Crops by season:
SPRING: MAY - early June
Japanese Turnips
Lettuce
Mico Greens
Peas
Radishes
Scallions
Spinach
Strawberries
Arugula
Asparagus
Beets
Broccoli
Garlic Scapes
Green Garlic
Swiss Chard
Collard Greens
Kale"
Bok Choi
Herbs
SUMMER: mid July - Labor Day
Herbs
Lettuce
Kale
Collard Greens
Chard
Peppers
Onions
Tomatoes
Summer Sqash
Zucchini
Beans
Beets
Blueberries
Broccoli
Cabbage
Cantelope & Melons
Carrots
Cauliflower
Corn
Cucumbers
Eggplant
Fennel
Garlic
LATE SUMMER & FALL
Mixed Greens
Onions
Potatoes
Pumpkins
Shallots
Spinach
Sweet Potatoes
Tomatoes
Turnips
Watermelon
Winter Squash
Beans
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cilantro
Diakon
Eggplant
Herbs
Leeks
Lettuce